Tokyo go go sushi

Went to a small sushi bar in the mission district in sf. The sushi was quiet delicious but def over priced for what was served. I don’t think it is worth going back here but def a fun place to try just for fun.


An Introduction to My Favorite Sauce—Ranch

So now that From Sauce with Love has been created, I figured the next logical step is to pay homage to my favorite sauce of all, Ranch.  The reason I started this blog was for my love of ranch.  All roads lead me to ranch, especially whilst eating.  But I can honestly say that my love for ranch as of now outweighs my love of anything else.  I can dip anything in it and it will most likely taste amazing.  Case in point, pizza alone is ok, dipped in ranch and it is now a delicious meal.  A salad with just any old dressing is just a salad, with ranch another scrumptious meal.  Bread of any kind can be dipped in ranch.  Although ranch should stay away from certain food items, such as pasta or sushi, there are far more foods that it can accompany, making it the perfect sauce.  If anything has gone wrong during the day ranch is a food that can make most carbs into the perfect comfort meal.  There will be more to come on ranch as this blog progresses to what it is meant to be.  We will delve into the perfect recipe and where to find the best ranches.  We will also investigate what ranches to avoid, and you know who you are.  So for now just know that From Sauce with Love (or myself) has proclaimed ranch to be numero uno.  If you disagree or have a sauce that you believe can beat ranch in the race for number one do not hesitate to write about it here.  From Sauce with Love is a community of sauce lovers and any sauce is welcome.  As long as your reasons are legitimate and you can tell me why that sauce is number one I may be swayed to at least consider that ranch could fall of its pedestal, but for now ranch is king.

From Sauce with Love–an introduction of sorts

Fries+CondimentsSo this blog is meant as a stepping stone in my love for sauce, and eventually for others to join me in this endeavor.  So an introduction of sorts….the sauces I enjoy the most are dipping sauces, primarily ranch.  I am also a huge fan of thousand island as a dip, ketchup and mayo (either alone or combined), Tapatio and other hot sauces, and much more, which will be discussed in detail as this blog progresses.  I hope that all who view this blog will have the same love for sauces as I do, or if not perhaps can be swayed in their thinking to try out some sauce.  It is delicious and adds a special something to every meal.  Love your sauce and it will treat you right.